by Eating Gluten Free | Sep 4, 2024 | Adjusting to Life After Diagnosis, Family & Community Experiences, Helping Others Adjust to Your Diagnosis, Natural Gluten Free Foods, New Recipes, Understanding Celiac Disease
In the last few decades, there has been quite an increase in allergen-friendly foods, flours, and mixes lining the shelves at grocery stores. There are more restaurant options for lettuce-wrapped burgers and vegan dishes on menus. Gluten-free eating is often...
by Eating Gluten Free | Aug 5, 2024 | Adjusting to Life After Diagnosis, Helping Others Adjust to Your Diagnosis, Kid Friendly Tips & Tricks, New Recipes, Understanding Celiac Disease
A member of the Eating Gluten Free team is writing this blog post to talk about how to live a gluten-free life as a kid and teenager, from their experience of being diagnosed at a young age. I was diagnosed with celiac disease at 15, and I have now been gluten-free...
by Eating Gluten Free | Jun 26, 2020 | Adjusting to Life After Diagnosis, Helping Others Adjust to Your Diagnosis
You have celiac disease and you know you need to avoid certain foods like barley, rye, wheat, and other ingredients as well as products that are derived from them. Do you also know the dangers of cross-contamination and how you can be affected? As you begin to...
