by Eating Gluten Free | Sep 4, 2024 | Adjusting to Life After Diagnosis, Family & Community Experiences, Helping Others Adjust to Your Diagnosis, Natural Gluten Free Foods, New Recipes, Understanding Celiac Disease
In the last few decades, there has been quite an increase in allergen-friendly foods, flours, and mixes lining the shelves at grocery stores. There are more restaurant options for lettuce-wrapped burgers and vegan dishes on menus. Gluten-free eating is often...
by Eating Gluten Free | Aug 21, 2024 | Kid Friendly Tips & Tricks, Natural Gluten Free Foods, New Recipes
It’s almost time to go back to school! Packing a school lunch can be a fast and fun way to have your kids help in the kitchen. School season can be very stressful, but having some easy go-to lunch ideas can make the mornings go by so much smoother. ...
by Eating Gluten Free | Aug 5, 2024 | Adjusting to Life After Diagnosis, Helping Others Adjust to Your Diagnosis, Kid Friendly Tips & Tricks, New Recipes, Understanding Celiac Disease
A member of the Eating Gluten Free team is writing this blog post to talk about how to live a gluten-free life as a kid and teenager, from their experience of being diagnosed at a young age. I was diagnosed with celiac disease at 15, and I have now been gluten-free...
by Eating Gluten Free | Jul 30, 2024 | Gluten Free Breakfast, New Recipes
After a celiac diagnosis, you’ve learned how to read labels, you’ve found a few really good gluten-free products from the store, and food is feeling less overwhelming and more fun again. This is wonderful news! The adjustment and mourning periods are so...
by Eating Gluten Free | Mar 9, 2022 | New Recipes, Understanding Celiac Disease
What is the Purity Protocol? Purity Protocol is a farm to plate standard for oats that minimizes the risk of cross-contamination with gluten including wheat, barley, rye, and triticale. All of the oats are grown in gluten free fields and processed on clean machines...
