1 cup butter
2 cups sugar
2 eggs
2 cups mashed bananas
2 tsp baking soda
3 tsp cinnamon
1 tsp allspice
1 tsp cloves
1 tsp salt
2 tsp xanthan gum
1
Preheat the oven to 350°. Grease (or line with paper liners) 2 muffin pans.
2
Cream butter and sugar; add eggs and blend well. Mix in mashed bananas.
3
In another bowl combine the dry ingredients, then add them to the banana mixture.
4
Mix until well blended.
5
Fill muffin cups 1/2 - 2/3 full. Bake for 25 - 30 minutes.*
*Mini-muffins will only need to bake for about 15 minutes.
CategoryBreakfast
Ingredients
1 cup butter
2 cups sugar
2 eggs
2 cups mashed bananas
2 tsp baking soda
3 tsp cinnamon
1 tsp allspice
1 tsp cloves
1 tsp salt
2 tsp xanthan gum
