2 tsp xanthan gum
2 tbsp baking powder
2 tsp baking soda
4 tsp sugar
1 tsp salt
6 tbsp shortening
6 tbsp butter or margarine
1 ¼ cups milk or milk alternative
½ cup butter
½ cup brown sugar
½ tsp cinnamon
1
Preheat oven to 350°.
2
Combine dry ingredients in a medium bowl.** Using a pastry blender or your hands, cut in shortening and butter until the mixture resembles coarse crumbs. Stir in the milk and work gently until dough forms a ball. Cut biscuits.
3
Combine cinnamon and sugar in a bowl. Melt butter in another bowl.
Dip both sides of the biscuit in butter. Dip one side in cinnamon sugar. Place (cinnamon sugar side up) on a cookie sheet. Bake at 350° for 10 - 15 minutes (until bottom edges are browned).
CategoryDessert
Ingredients
2 tsp xanthan gum
2 tbsp baking powder
2 tsp baking soda
4 tsp sugar
1 tsp salt
6 tbsp shortening
6 tbsp butter or margarine
1 ¼ cups milk or milk alternative
½ cup butter
½ cup brown sugar
½ tsp cinnamon
