I love sweetened carrots. I love the flavor of the butter and the brown sugar on them. I make these as often as my conscience allows. - Kirsti
1 cup Brown Sugar
¾ cup Water
1 dash Eating Gluten Free Sea Salt
1 lb Baby CarrotsYou can also use regular carrots. Peel them and cut them into 1" chunks.
2 tbsp Margarine
1
Combine sugar, water, Eating Gluten Free Sea Salt, and butter in a medium-sized saucepan. Heat over medium heat.
2
Add carrots. Bring to a boil, then turn down heat and simmer 20-25 minutes or until carrots are tender but not mushy.
CategoryLunch & Dinner
Ingredients
1 cup Brown Sugar
¾ cup Water
1 dash Eating Gluten Free Sea Salt
1 lb Baby CarrotsYou can also use regular carrots. Peel them and cut them into 1" chunks.
2 tbsp Margarine
