1 13 x 18" PIZZA CRUST, cooked and cooled*You can also use BAKING POWDER BISCUITS, rolled very thin and baked until crisp (12-15 minutes).
8 oz Cream Cheese
1 tbsp Dill
2 tbsp Mayonnaise (Best Foods)
1 Garlic Clove, pressed**Approximately 1 teaspoon of pre-minced garlic.
2 cups Shredded Cheddar Cheese
1 (13 oz Can) Shredded Chicken
2 Tomatoes, seeded and diced
½ Cucumber, diced
1 Avocado, diced
1
In a large mixer, cream together the cream cheese, dill mayonnaise, and crushed garlic.
Spread mixture on top of cooled pizza crust.
2
Top with cheese, shredded chicken, diced tomatoes, cucumber, and avocado. Serve cold.
CategoryLunch & Dinner
Ingredients
1 13 x 18" PIZZA CRUST, cooked and cooled*You can also use BAKING POWDER BISCUITS, rolled very thin and baked until crisp (12-15 minutes).
8 oz Cream Cheese
1 tbsp Dill
2 tbsp Mayonnaise (Best Foods)
1 Garlic Clove, pressed**Approximately 1 teaspoon of pre-minced garlic.
2 cups Shredded Cheddar Cheese
1 (13 oz Can) Shredded Chicken
2 Tomatoes, seeded and diced
½ Cucumber, diced
1 Avocado, diced
