AuthorE. Gluten

Salads are one of those things for which I seldom use a recipe. It's just a bunch of veggies thrown together in a single bowl, right? But sometimes I get tired of my standard lettuce, tomato, and cucumber salad, and then I'm grateful for people who actually record their ideas for salads. So here is a yummy salad idea. Feel free to substitute other nuts and fruits for the pecans and craisins. After all, it's just a bunch of veggies thrown together in a single bowl! - Betsy

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Yields1 Serving
 1 head romaine lettuce
 2 tomatoes, diced
 ½ cup coarsely chopped pecans
 1 cup grated mozzarella cheese
 ½ cup craisins
1

Rinse the lettuce and cut it into bite-size pieces.
Mix all ingredients together. Serve with your favorite gluten free salad dressing.

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Ingredients

 1 head romaine lettuce
 2 tomatoes, diced
 ½ cup coarsely chopped pecans
 1 cup grated mozzarella cheese
 ½ cup craisins

Directions

1

Rinse the lettuce and cut it into bite-size pieces.
Mix all ingredients together. Serve with your favorite gluten free salad dressing.

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