AuthorE. Gluten
DifficultyBeginner
TweetSave
Yields1 Serving
Prep Time10 mins
 8 oz cream cheese
 ½ cup margarine
 1 lb powdered sugar (about 3 cups)
 1 tsp vanilla
1

Thoroughly blend cream cheese and margarine. Slowly beat in powdered sugar. Add vanilla and beat until combined. Store in the refrigerator.

Category

Ingredients

 8 oz cream cheese
 ½ cup margarine
 1 lb powdered sugar (about 3 cups)
 1 tsp vanilla

Directions

1

Thoroughly blend cream cheese and margarine. Slowly beat in powdered sugar. Add vanilla and beat until combined. Store in the refrigerator.

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