AuthorE. Gluten
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Yields1 Serving
 13 Medium Sized Red Potatoes
 1 cup Frozen Peas
 1 GF White Sauce Recipe
1

Wash potatoes. Cut into 1-inch pieces.
Cover potatoes with water in a saucepan. Bring water to a boil. Boil for 8 minutes.

2

Add frozen peas. Continue boiling for another 8 minutes. Remove from heat. Drain water.

Top with one recipe of GF White Sauce. (Use the Medium or Thick recipe - it just depends on how you like your white sauce.)

Ingredients

 13 Medium Sized Red Potatoes
 1 cup Frozen Peas
 1 GF White Sauce Recipe

Directions

1

Wash potatoes. Cut into 1-inch pieces.
Cover potatoes with water in a saucepan. Bring water to a boil. Boil for 8 minutes.

2

Add frozen peas. Continue boiling for another 8 minutes. Remove from heat. Drain water.

Top with one recipe of GF White Sauce. (Use the Medium or Thick recipe - it just depends on how you like your white sauce.)

Gluten Free Creamed Potatoes and Peas