AuthorE. Gluten
DifficultyIntermediate
TweetSave
Yields1 Serving
Prep Time10 minsCook Time4 minsTotal Time14 mins
 ½ cup Butter or Margarine
 ¼ cup Parmesan cheese
 1 tsp Garlic powder
 ¼ tsp Onion powder
 ½ tsp Italian Seasoning
1

Combine all ingredients. Spread on slices of gluten free bread, cut french bread in half and spread on each half.

2

Place bread slices, butter side up, on a cookie sheet. Broil until browned, keeping a close eye on them so they do not burn. (The edges will turn black before the middle is browned - but you can cut the crusts off later!)

3

Remove from the oven and serve as a side dish.

Ingredients

 ½ cup Butter or Margarine
 ¼ cup Parmesan cheese
 1 tsp Garlic powder
 ¼ tsp Onion powder
 ½ tsp Italian Seasoning

Directions

1

Combine all ingredients. Spread on slices of gluten free bread, cut french bread in half and spread on each half.

2

Place bread slices, butter side up, on a cookie sheet. Broil until browned, keeping a close eye on them so they do not burn. (The edges will turn black before the middle is browned - but you can cut the crusts off later!)

3

Remove from the oven and serve as a side dish.

Gluten Free Garlic Bread Spread